The geographical location of the tea area: Banzhang
Village is located about 60 kilometers south of Menghai County, Xishuangbanna,
Yunnan, with an average elevation of about 1,700 meters. There are new and old
Banzhang tea areas. The old Banzhang tea area is an ancient tree over 100 years
old. Among the big leaf species in Yunnan, there are many ancient tree teas
that are superior to the old Ban Zhang in terms of aroma and taste. In recent
years, the old Ban Zhang can be better than Yiwu, Jingmai and other famous teas
and become the king of Puerh raw tea for many reasons. But the main thing is
that its style is very unique.
Growth pattern and tea species: Wild tea from Yunnan big leaf species.
Features: Lao Banzhang tea is famous for its quality and strength. The taste is strong and coordinated, the tongue is bitter, the sweetness is fast, the tea is strong and long-lasting, the aroma is sinking, and the sweetness is strong and concentrated in the middle and back of the tongue. The tip of the tongue and the palate are not obvious. It is difficult to find teas with styles similar to the above in the three tea areas in Yunnan.
Benefit of Lao Banzhang Puerh Tea:
1. Lipid lowering, weight loss, blood pressure lowering, and anti-arteriosclerosis. Dr. Amir Carobi, clinical teaching director of Saint-Anthony Medical School in Paris, France, used Yunnan Puerh Tuocha clinical trial to prove: "Yunnan Puerh Tuo Tea reduces lipid compounds and cholesterol content There are good results." Kunming Medical College of China also conducted a clinical trial of 55 cases of hyperlipemia in Yunnan Puerh Tuocha, and compared with 31 cases of Antomin treatment with better lipid-lowering benefit, Puerh tea is more effective than Antuo Ming. Long-term drinking of Puerh tea can reduce cholesterol and glyceride, so long-term drinking of Puerh tea has the benefit of treating obesity. Drinking of Puerh tea can cause people's vasodilation, blood pressure, heart rate slowing and brain blood flow reduction. Benefit, so it has a good therapeutic benefit on patients with hypertension and cerebral arteriosclerosis.
2. Anti-cancer benefit. Professor Liang Mingda and Hu Meiying have used cell culture and electron industrial microscope methods to study the anti-cancer benefit of Puerh tea for more than ten years, and found that Puerh tea has the strongest cancer killing benefit, even Ordinary people have a significant benefit of drinking tea at a concentration of 1%. Drinking Puerh tea can prevent cancer.
3. Nourish the stomach and protect the stomach. Under the proper concentration, drinking the peaceful Puerh tea will not produce a stimulating benefit on the stomach and intestines. The thick, smooth and mellow Puerh tea enters the human gastrointestinal tract. Produce a beneficial protective layer, drinking Puerh tea for a long time can play a role in nourishing and protecting the stomach.
4. Healthy teeth. Puerh tea contains many physiologically active ingredients, which have the function of sterilization and disinfection. Professor Cao Jin of Hunan Medical University used Puerh healthy tooth tea to inhibit the adhesion ability of mutans, and found that Puerh healthy tooth tea has antibacterial plaque formation. The benefit is best when the concentration is 1%.
5. Anti-inflammatory, sterilization, dysentery. Research and clinical experiments in the pharmaceutical industry have shown that Yunnan Puerh tea has a bacteriostatic benefit, and concentrated tea juice can be used ten times a day to treat bacterial dysentery, which is rich in Yunnan big leaf tea polyphenols are directly related.
6. Anti-aging. The catechins in tea have anti-aging benefits. The total amount of catechin in Yunnan big leaf Tea is higher than other tea varieties, and the anti-aging benefit is better than other teas. At the same time, Puerh tea During processing, macromolecular polysaccharides are converted into a large number of new soluble monosaccharides and oligosaccharides, and vitamin C is multiplied. These substances play an important role in improving the function of the body's immune system, playing a health and healthy role and longevity.
Growth pattern and tea species: Wild tea from Yunnan big leaf species.
Features: Lao Banzhang tea is famous for its quality and strength. The taste is strong and coordinated, the tongue is bitter, the sweetness is fast, the tea is strong and long-lasting, the aroma is sinking, and the sweetness is strong and concentrated in the middle and back of the tongue. The tip of the tongue and the palate are not obvious. It is difficult to find teas with styles similar to the above in the three tea areas in Yunnan.
Benefit of Lao Banzhang Puerh Tea:
1. Lipid lowering, weight loss, blood pressure lowering, and anti-arteriosclerosis. Dr. Amir Carobi, clinical teaching director of Saint-Anthony Medical School in Paris, France, used Yunnan Puerh Tuocha clinical trial to prove: "Yunnan Puerh Tuo Tea reduces lipid compounds and cholesterol content There are good results." Kunming Medical College of China also conducted a clinical trial of 55 cases of hyperlipemia in Yunnan Puerh Tuocha, and compared with 31 cases of Antomin treatment with better lipid-lowering benefit, Puerh tea is more effective than Antuo Ming. Long-term drinking of Puerh tea can reduce cholesterol and glyceride, so long-term drinking of Puerh tea has the benefit of treating obesity. Drinking of Puerh tea can cause people's vasodilation, blood pressure, heart rate slowing and brain blood flow reduction. Benefit, so it has a good therapeutic benefit on patients with hypertension and cerebral arteriosclerosis.
2. Anti-cancer benefit. Professor Liang Mingda and Hu Meiying have used cell culture and electron industrial microscope methods to study the anti-cancer benefit of Puerh tea for more than ten years, and found that Puerh tea has the strongest cancer killing benefit, even Ordinary people have a significant benefit of drinking tea at a concentration of 1%. Drinking Puerh tea can prevent cancer.
3. Nourish the stomach and protect the stomach. Under the proper concentration, drinking the peaceful Puerh tea will not produce a stimulating benefit on the stomach and intestines. The thick, smooth and mellow Puerh tea enters the human gastrointestinal tract. Produce a beneficial protective layer, drinking Puerh tea for a long time can play a role in nourishing and protecting the stomach.
4. Healthy teeth. Puerh tea contains many physiologically active ingredients, which have the function of sterilization and disinfection. Professor Cao Jin of Hunan Medical University used Puerh healthy tooth tea to inhibit the adhesion ability of mutans, and found that Puerh healthy tooth tea has antibacterial plaque formation. The benefit is best when the concentration is 1%.
5. Anti-inflammatory, sterilization, dysentery. Research and clinical experiments in the pharmaceutical industry have shown that Yunnan Puerh tea has a bacteriostatic benefit, and concentrated tea juice can be used ten times a day to treat bacterial dysentery, which is rich in Yunnan big leaf tea polyphenols are directly related.
6. Anti-aging. The catechins in tea have anti-aging benefits. The total amount of catechin in Yunnan big leaf Tea is higher than other tea varieties, and the anti-aging benefit is better than other teas. At the same time, Puerh tea During processing, macromolecular polysaccharides are converted into a large number of new soluble monosaccharides and oligosaccharides, and vitamin C is multiplied. These substances play an important role in improving the function of the body's immune system, playing a health and healthy role and longevity.
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