The Reasons for Storaging Puerh

Why do you want to storage tea? There are many reasons. From the point of view of our drinking, it is very intuitive that some tea prices are gradually drifting away, and teas with time have their own special taste. Also in the current old tea market, many tea merchants make a lot of old tea, and their storage is more intuitive and safe.

From our perspective, saving tea does not encourage mass storage. It is suitable for proper storage.

1. For a better taste.

Believe that Pu-erh tea will indeed get better and better. The new tea taste of Pu-erh tea, after the green taste is removed. The whole taste will be three-dimensional.

2. The advantages will be more prominent.

The true charm of Pu-erh tea lies in its ability to ferment and transform. As time goes on, Pu-erh tea will fade away from the original green barley, and the soup color will turn into wine red, and the taste will be mellow and soft.

The premise is not to hope that those cheaper will be better. Garbage is always rubbish. It is better not to waste valuable time.

Cooked tea has been stored and not even stored, and there are also obvious differences.

3. In order to learn reference

Tea will change over time, aroma, thick, sweet, bitter, and awkward.

The transformation of each tea area is also the content of learning.

4. Anti-increment

Anti-inflation and appreciation are two in our eyes.

Some mountains tea will rise every year. If you have the opportunity to meet the

 price and quality of the hill, it is definitely worth storing. Like some hills that can

 be bought or afforded in the past. The latter will not necessarily be affordable.

Good mountain materials are still too few.

Some teas, tea sellers do not want to sell more than half from this perspective.

5. Time is also value

The year is not renewable, there is time and no time, it is a reference to very 

different teas.

Perhaps this is another way of saying that the more aged the more fragrant.

6. Prevent the merchants hiking old tea

Although not wanting. But this is the truth. The market is full of old tea, tea 

merchants open decades of old tea. High-end low-end old tea still exists in 

large numbers.

7. Don’t think about pricing, it’s not easy to realize into cash

More reasons for tea merchants in the past few years have been to appreciate.

 For example, in the past few years, there are many tea friends who have saved

 some brands and look forward to rising prices. It may have an effect at the 

beginning. I can't find it later. Old tea sometimes has no high price of old tea. It

 can be said that this is the value upside down. In the past two years, it seems 

that old tea has been reduced in quantity.

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