Sunday, December 22, 2019

The reasons of wrapping Pu-erh tea cotton paper


The packaging of Pu-erh tea has always been considered the humblest, and a piece of tea cake wrapped in a piece of cotton paper is enough. Compared with the elegance of the blue and white porcelain, the compactness of the exquisite iron pot and the exquisiteness of the characteristic bamboo basket, the Pu-erh tea looks really a little undervalued. In fact, it is not that the merchants are reluctant to spend money to make a beautiful packaging for Pu-erh tea, but that this seemingly strange cotton paper has magical functions.

Cotton paper is highly breathable.
Compared with the sealing requirements of other teas, Pu-erh tea does not need to be isolated from the air. On the contrary, a certain amount of contact with air can promote the later transformation of Pu-erh tea. Therefore, the air-permeable cotton paper can meet the requirements of Pu-erh tea. It can not directly contact the air in a large area and can reach an unsealed state. It can be said that it is the best choice for Pu-erh tea packaging.

Cotton paper can smell.
Tea has a strong adsorption, especially it is extra sensitive to miscellaneous tastes. If you are not careful, you will skewer the taste. At that time, a good cake of tea will be spoiled in vain. The cotton paper has a good odor absorption function, which can isolate the odor to a certain extent and clean the inside of the packaged tea cake.

Cotton paper is good for long-term storage.
Pu-erh tea is not like other teas. It may deteriorate if you do not drink it after a while. On the contrary, Puer tea has the characteristics of getting older and more fragrant. Many people buy it for a period of time to drink, and collectors are more likely to store a cake of tea for ten or twenty years. At this time, metal jars and the like are not very suitable. The cotton paper has the characteristics of durability. With proper storage, even if it is kept for three or fifty years, cotton paper can keep tea well.

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